Twenty-one students from Zespół Szkół Nr 1 in Kozienice traveled to Málaga to refine their technical skills. CNC operators mastered metrology, interpreted technical drawings, and managed machine maintenance. Kitchen assistants prepared diverse ingredients, explored local culinary techniques, and ensured rigorous hygiene standards during meal service.
Administrative participants optimized document management, processed invoices, and utilized advanced office software to streamline internal workflows. Meanwhile, electrical trainees engaged in installing lighting systems, repairing complex circuits, and interpreting technical documentation for various building infrastructures.
Each participant applied theoretical knowledge to real-world scenarios under professional supervision. By managing inventory, operating specialized machinery, and adhering to strict safety protocols, the group successfully bridged the gap between academic instruction and professional practice within the international labor market.
International immersion fostered technical proficiency and cross-cultural adaptability, equipping students with the essential competencies required for their future careers.
The trainees gained fundamental knowledge in CNC machining, including CAD software and tool selection. Culinary participants mastered local gastronomy and professional service techniques, while administrative staff developed expertise in organizational communication and office management.
Electrical trainees acquired essential skills in circuit maintenance and hazard identification. This program solidified their technical foundation, ensuring they possess the practical qualifications necessary to excel in their respective industrial fields.